Food Safety Hazards
Only a small percentage of actual foodborn illness cases ever get reported
CDC estimates 76 million illnesses annually
Result in approximately 325,000 hospitalizations and 5,000 deaths Estimated 14 million illnesses and 1,800 deaths are caused by known pathogens: - Salmonella - Listeria - Toxoplasma
Result in approximately 325,000 hospitalizations and 5,000 deaths
Estimated 14 million illnesses and 1,800 deaths are caused by known pathogens:
- Salmonella - Listeria - Toxoplasma
Unknown agents account for the remaining 62 million illnesses
Tropic Lightning
